Horticultural Cuisine


Dine with us!

All of our dinners are sold as tickets in advance, like going to a concert, the theater or a sporting event. You can purchase your tickets by clicking the green RESERVE button floating in the corner of your screen, or go to

For parties of five or more, please contact us at

Tickets are currently released until February 28, 2019. All March tickets will be released on February 1st at 9am.

Interested in Private Dining? Coming in APRIL, 2019! We offer a communal dinner party for up to 14 diners at our Fermenter space at 1414 SE Morrison Street. Contact us at for details.

Our service.

We offer a plant focused tasting menu connecting our diners to the Cascadian bioregion’s bounty of the forest, farm, and field through the offering of seasonal, local dishes emphasizing the beauty of natural simplicity.

Cascadian Tasting Menu
A multiple course tasting menu focusing on seasonal, local produce.

Chef’s Counter Experience
An extended version of the Cascadian Tasting Menu served at the Chef’s Counter with a view of the action in the kitchen.



1403 SE Belmont St
Portland, Oregon


Offered Wednesday through Saturday by Reservation.



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Contact Us

We’d love to hear from you! Any questions or comments can be addressed in the form provided.

Press Inquiries

For press inquiries, please contact us Heather Jones at:

Farm Spirit

1403 SE Belmont Street
Portland OR 97214